With its green colour and prickly skin, the soursop has a creamy and white flesh.
The taste of soursop is often defined as similar to a mix of strawberry and apple with a hint of citrus.
Our fresh soursop is perfect for a variety of culinary applications. Enjoy it fresh, blend it into smoothies, use it in baking, make delicious jams, or add a tropical touch to your salads.
Soursop is packed with vitamins and minerals such as vitamin C, B vitamins, potassium, and dietary fiber. It is also known for its antioxidant properties, making it a great addition to a healthy, balanced diet.
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Joined in 2023 
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Joined in 2023 
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