About this deal
- Black sesame seeds are often used in Oriental cooking and impart a deep, savoury flavour that is quite different from the normal, white sesame seeds.
- Japanese Sushi rolls often come covered in black sesame, but these striking seeds are also used in Chinese and Indian cuisine.
- Used in cooking dishes and baking products
- As with all sesame seeds, these are a highly nutritious seed with many essential minerals, omega compounds and anti-oxidants.
- Black sesame seeds have a richer taste and are more suited to Eastern cuisine.

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